Resveratrol in High Doses increases the Lifespan of Mice 30%

I am now going to be personally experimenting with high dosages of various supplements that may retard and perhaps reverse the effects of Aging. Quantity, I believe is as important as Quality in regards to the use of supplementation. Often people give up on a process because they have not taken sufficient quantities to achieve the desired results of Age Reversal signs. I am not talking in regards to treating disease but in regards to improving health from the baseline of what is considered normal.
Researchers at Harvard Medical School recently made headlines when they identified
a plant molecule they believe may hold the key to slowing the human aging process. The compound, Resveratrol, is produced by grapevines and other plants in response to environmental stress.

The groundbreaking study, reported in the journal Nature, showed that Resveratrol
mimics the life-extending effects of calorie restriction and increases the lifespan of yeast cells by up to 80%. Resveratrol was found to activate certain enzymes that influence the genes that regulate aging. This research may help explain the long-established association between moderate red wine consumption and cardiovascular health and longevity.

Wide-Ranging Anti-Aging Benefits

Previous research has documented resveratrol’s many health benefits:

* Resveratrol is a phytoestrogen, which may protect breast, prostate, and endometrial tissue, according to animal and in vitro research.
* Resveratrol was found to support healthy mammary and skin tissue in mice by suppressing damaging free radicals.
* Resveratrol may support healthy circulation, according to human and animal studies.
* Resveratrol has been shown to reduce LDL (bad cholesterol) oxidation and to promote healthy HDL (good cholesterol) levels.
* Resveratrol was found to inhibit the Cox-1 and Cox-2 enzymes, which are involved with cellular irritation and cellular growth and regeneration, according to in vitro studies. Recent research focuses on its role in suppressing Cox-2 via the action of NFkappa B, an important DNA regulating factor.
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